Xochitl No Salt Mexican Style Tortilla Chips, 16 oz

At Xochitl, our mission has always been to provide the finest products and flavors made from authentic ancient recipes. We use only the best Non-GMO verified corn and organic non-hydrogenated oils, selected for their unique flavors and characteristics, to create our Totopos do Maiz (corn chips). The Aztecs steeped kernels of corn in lime overnight and ground them with large stones to create a dough called Nixtamal, which they used to make tortillas. Hundreds of years later, our Totopos de Maiz (corn chips) are oven-baked and quick fried to perfection, creating the deliciously thin and crispy chips that you are about to enjoy.

We care for our customers and their families, which is why we use the highest quality ingredients and non-hydrogenated oils. Our products are Gluten free, Certified gluten-free, Naturally cholesterol free, and Non-GMO Project verified, as indicated on our packaging and website (nongmoproject.org). We invite you to try our Totopos do Maiz (corn chips) with any of our salsas and experience the ancient flavors that have been carefully recreated from Aztec and Mayan recipes. Xochitl means "flower" in Nahuatl, the language of the Aztecs, and we are proud to bring you the tradition and taste of this ancient culture.

Xo thin. Xo crisp. Xo good. Xochitl. No preservatives. Visit us at www.salsaxochitl.com or fb.com/XochitlChips to learn more about our products and the story behind them. For suggestions or comments, please email info(at)salsaxochitl.com. Experience the flavors of ancient cooking with Xochitl corn chips and salsas.

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